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                                                                    SFC SYMPOSIUM 2019:  Creating Flavors For a Changing Global Market

                                                                                                   “For Flavor Chemists, By Flavor Chemists.”

                                                                                             SAVE THE DATES: OCTOBER 16 & 17 2019
                                                                                                           Hyatt Regency Princeton
                                                                                                                 102 Carnegie Center
                                                                                                                 Princeton NJ, 08540
Thursday, October 17 • 10:30am - 11:15am
Fundamentals of Savory Flavors

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Savory flavors give the unique opportunity to create one of a kind flavor profiles. Join me on a journey of discovery as I share with you the fundamentals of this unique niche in our industry! Savory chemistry is the hot topic of today and having the skills in this category using your tools at hand will lead you to winning flavor profiles. It is an honor and privilege to share with you those fundamental which will lead to your success!

Speakers
avatar for Joe Peragine

Joe Peragine

McCormick & Company, Inc.
Joe PeragineJoe Peragine has spent the past 44 years in the food Industry, and is a well-known Savory Flavorist. As a flavor chemist, what he loves most about his job is the “detective” work. He looks at each project as a problem that needs to be solved. He is currently a R&D... Read More →


Thursday October 17, 2019 10:30am - 11:15am

Attendees (9)